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      "@id": "https://cnfoods.top/recipes/stir-fried-cabbage-with-egg/#recipe",
      "name": "Stir-Fried Cabbage with Egg",
      "headline": "Stir-Fried Cabbage with Egg for a Budget Rice Dinner",
      "description": "Cook stir-fried cabbage with egg using green or napa cabbage, garlic, green onion, soy sauce, rice vinegar, and supermarket-friendly substitutions.",
      "author": {
        "@type": "Organization",
        "name": "Chinese Food at Home"
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      "image": [
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      "inLanguage": "en",
      "recipeCuisine": "Chinese",
      "recipeCategory": "Main dish",
      "keywords": "beginner, vegetarian, budget, one-pan",
      "recipeYield": "2 servings",
      "prepTime": "PT10M",
      "cookTime": "PT10M",
      "totalTime": "PT20M",
      "recipeIngredient": [
        "cabbage: 500 g / 1 lb green or napa cabbage.",
        "egg: 3 large.",
        "garlic: 3 cloves.",
        "green onion: 2 (optional).",
        "soy sauce: 1 tbsp.",
        "rice vinegar: 1 tsp (optional).",
        "toasted sesame oil: 1 tsp (optional).",
        "neutral oil: 1 1/2 tbsp.",
        "rice: Cooked rice, to serve (optional)."
      ],
      "recipeInstructions": [
        {
          "@type": "HowToStep",
          "name": "Scramble eggs",
          "text": "Beat eggs with a pinch of salt, cook until just set, and move them to a plate."
        },
        {
          "@type": "HowToStep",
          "name": "Stir-fry cabbage",
          "text": "Cook sliced cabbage in oil with garlic until the edges soften but the center still has a little crunch."
        },
        {
          "@type": "HowToStep",
          "name": "Season",
          "text": "Add soy sauce and rice vinegar around the edge of the pan, then toss so the cabbage is lightly coated."
        },
        {
          "@type": "HowToStep",
          "name": "Return eggs",
          "text": "Fold the eggs back in with green onion and sesame oil. Serve over rice while the cabbage is still glossy."
        }
      ],
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      "about": [
        "Cabbage",
        "Eggs",
        "Rice vinegar"
      ],
      "mentions": [
        "Green cabbage is cheapest and easiest to find; napa cabbage cooks softer and sweeter.",
        "Bagged coleslaw mix works as a shortcut if it does not contain a heavy dressing.",
        "Use a wide skillet so cabbage can sear instead of steaming into a wet pile.",
        "Use napa cabbage, savoy cabbage, or bagged coleslaw mix instead of green cabbage.",
        "Use tamari instead of soy sauce for a gluten-free version if the rest of the ingredients are safe.",
        "Add mushrooms, carrots, leftover chicken, or tofu if you want a fuller rice bowl.",
        "Cabbage: Green cabbage, Napa cabbage, Bagged coleslaw mix. Green cabbage is firmer and cheaper. Napa cabbage cooks faster and releases more water.",
        "Eggs: Two eggs plus tofu, Egg whites and one whole egg, Cooked chicken. Scramble eggs separately first so they stay tender and visible in the final dish.",
        "Rice vinegar: Apple cider vinegar, White wine vinegar, A squeeze of lemon. Use only a small amount; this is not meant to become a sour cabbage dish."
      ],
      "suitableForDiet": "https://schema.org/VegetarianDiet"
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          "@type": "Question",
          "name": "Can I use napa cabbage for cabbage and egg stir-fry?",
          "acceptedAnswer": {
            "@type": "Answer",
            "text": "Yes. Napa cabbage works well, but it cooks faster and releases more liquid than green cabbage."
          }
        },
        {
          "@type": "Question",
          "name": "Can I make this dish without rice vinegar?",
          "acceptedAnswer": {
            "@type": "Answer",
            "text": "Yes. Skip it or use a little apple cider vinegar, white wine vinegar, or lemon juice for brightness."
          }
        },
        {
          "@type": "Question",
          "name": "What protein can I add to cabbage and egg?",
          "acceptedAnswer": {
            "@type": "Answer",
            "text": "Tofu, leftover chicken, shrimp, or thin pork slices all work if you want a fuller rice bowl."
          }
        }
      ]
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